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Kelsey Jones


The Setonian
Arts & Culture

Meet the bands of the final battle

“I am excited to see people from different student organizations come together for this event. It is campus unity at its finest,” said Raymond Partolan, master of ceremonies, as he prepared for Battle of the Bands last Thursday night. Six bands took the stage Thursday, Oct. 24, to compete for the ...

The Setonian
News

Cuisine Critiques with Kelsey: Coffee, Coffee, Coffee

“One more cup of coffee for the road, one more cup of coffee ’fore I go to the valley below” -Bob Dylan We’re about at that point in the semester where I am wearing the same sweatpants two days in a row, and whether or not I’ve brushed my hair has become a questionable and sensitive topic. ...

The Setonian
News

Preview: Battle of the Bands

Folksy-acoustic band FTM was crowned last band standing for the 2013 Battle of the Bands. Caleb Thornley, front-man, and four other band members frequently lead campus worship at RUF. They were awarded $1000 as first place prize and serenaded the crowd with an acoustic performance of "Radioactive" in ...

The Setonian
News

Cuisine Critiques with Kelsey: The Rookery

I’m a big believer in stories. I think a good story can dry tears and excite belly laughs. I know a good storyteller is the best kind of friend. If you’ve got a good story, chances are there is somebody around who wants to hear it. When I think of my story in Macon there is one restaurant table ...

The Setonian
News

Cuisine Critiques with Kelsey: FOJ

My Wednesday morning started off with a quick walk to Mercer Village to check out Fountain of Juice (FOJ) at its College Hill location. I was pretty pumped, considering breakfast is my favorite meal of the day. The jaunt started off with a cup of fresh coffee with cream fresh out of the fridge. I know ...

2013-09-05-3online
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Cuisine Critiques With Kelsey: Brasserie Circa

Anybody who knows me can tell you I am a huge proponent of Macon, especially its small business sector. I am a huge fan of local. I am also a huge fan of food. As a child, I always tried to plan our meals for family vacations until I was told that we could not eat Mexican cuisine for every ...

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